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Chocolate Fondue
(Serves 4)
1 cup dark chocolate chips or 6 oz dark chocolate, chopped
1 T soy milk
Put soy milk and chocolate chips in double boiler (basically, a smaller pan that fits inside a large one that is filled with boiling water.) Stir until melted. Put in a fondue dish and serve with fresh or dried fruit. I like strawberries, bananas and oranges.
Brenda Jaeck is a Holistic Nutrition and Lifestyle Counselor, Lecturer and Workshop Facilitator. She can be contacted at 917 213 9305 or brenda@seedstochange.com.
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